Liters to Tablespoons
Converter

Conversion Table

How to convert

1 liter (l) = 67.628 tablespoon (tbsp). Liter (l) is a unit of Volume used in Metric system. Tablespoon (tbsp) is a unit of Volume used in Standard system.

Liters - A Unit of Volume

Definition of the Liter

A liter (international spelling) or liter (American English spelling) (SI symbols L and l) is a unit of volume that is used in the metric system. It is defined as the volume of a cube with sides of 10 centimeters (0.1 meter) in length.

One liter is equal to 1000 cubic centimeters, 0.001 cubic meters, or 1 cubic decimeter.

History of the Liter

The liter is derived from the litron, which was an old French unit of volume that was based on the Greek unit of weight called the litra. The litron was equal to about 0.831 liters. The word liter was first used in 1795 by the French chemist Antoine Lavoisier as a unit of volume for liquids and gases. The liter was originally defined as the volume of one kilogram of pure water at 4 °C and standard atmospheric pressure.

The liter was later redefined several times based on different physical standards, such as a platinum-iridium cylinder and a wavelength of light. The current definition of the liter, adopted in 1964, is based on the cubic meter, which is the SI unit of volume. The liter is not an SI unit, but it is accepted by the CGPM (the standards body that defines the SI) for use with the SI.

How to Convert Liters

To convert liters to other units of volume, you need to multiply or divide by the appropriate conversion factor. Here are some common conversion factors and examples:

• To convert liters to cubic centimeters, multiply by 1000.
  • Example: 2 L x 1000 = 2000 cm3
• To convert liters to cubic meters, multiply by 0.001.
  • Example: 2 L x 0.001 = 0.002 m3
• To convert liters to cubic decimeters, multiply by 1.
  • Example: 2 L x 1 = 2 dm3
• To convert liters to gallons (US liquid), multiply by 0.264.
  • Example: 2 L x 0.264 = 0.528 gal
• To convert liters to bushels (US), multiply by 0.037.
  • Example: 2 L x 0.037 = 0.074 bu
• To convert liters to barrels (oil), multiply by 0.0063.
  • Example: 2 L x 0.0063 = 0.0126 bbl

To convert other units of volume to liters, you need to divide by the appropriate conversion factor. Here are some common conversion factors and examples:

• To convert cubic centimeters to liters, divide by 1000.
  • Example: 2000 cm3 / 1000 = 2 L
• To convert cubic meters to liters, divide by 0.001.
  • Example: 0.002 m3 / 0.001 = 2 L
• To convert cubic decimeters to liters, divide by 1.
  • Example: 2 dm3 / 1 = 2 L
• To convert gallons (US liquid) to liters, divide by 0.264.
  • Example: 0.528 gal / 0.264 = 2 L
• To convert bushels (US) to liters, divide by 0.037.
  • Example: 0.074 bu / 0.037 = 2 L
• To convert barrels (oil) to liters, divide by 0.0063.
  • Example: 0.0126 bbl / 0.0063 = 2 L

Where Liters are Used

Liters are used for measuring various materials and substances in different countries and applications.

Some examples are:

• In most countries that use the metric system, liters are used for measuring liquids and gases, such as water, milk, juice, soda, beer, wine, oil, fuel, air, and oxygen.
• In some countries that use the imperial system, such as the United States and Canada, liters are used for measuring some liquids and gases, such as soft drinks, bottled water, milk, and propane.
• In the European Union, liters are used for measuring fuel consumption and carbon dioxide emissions of vehicles.
• In the medical industry, liters are used for measuring blood volume, urine output, and intravenous fluid administration.
• In the scientific industry, liters are used for measuring chemical solutions, reactions, and concentrations.

Example Conversions of Liters to Other Units

Here are some example conversions of liters to other units of volume:

• 1 L = 1000 cm3
• 1 L = 0.001 m3
• 1 L = 1 dm3
• 1 L = 0.264 gal
• 1 L = 0.037 bu
• 1 L = 0.0063 bbl
• 1 L = 0.001 kL

Tablespoons: A Unit of Volume

Tablespoons are a unit of volume that are used to measure small amounts of liquids, such as water, milk, oil, vinegar, etc. They are also used to measure some dry ingredients, such as sugar, salt, flour, etc. They are different from teaspoons, which are a smaller unit of volume. Tablespoons are also different from fluid ounces, which are a larger unit of volume. Tablespoons are also different from barrel of oil equivalent (BOE), which is a unit of energy based on the approximate energy released by burning one barrel of crude oil.

Definition of Tablespoons

A tablespoon is defined as 15 milliliters (ml) in the metric system of measurement. It is equivalent to 0.5 fluid ounces or 0.0625 cups in the US customary system. A tablespoon is also equal to 0.053 imperial cups or 0.0042 imperial gallons in the imperial system.

History of Tablespoons

The origin of the term tablespoon as a unit of measure is uncertain, but it may have derived from the French word cuiller à soupe, which means a spoon for soup. Spoons have been used since ancient times to eat and serve various foods, especially liquids and soft solids. The size and shape of spoons varied depending on the type and quantity of the foods, the availability of materials, and the customs of different regions and countries.

The use of tablespoons as a unit of measure dates back to the medieval times, when the European system of measurement was established. The standard size of these spoons was about 15 ml, which was also the size of a scruple, a unit of measure for apothecaries and pharmacists. The tablespoon was convenient for measuring and dispensing small amounts of liquids and powders for medicinal purposes.

The use of tablespoons as a unit of measure continued until the 20th century, when the metric system of measurement was adopted in most countries. The tablespoon was gradually replaced by units such as milliliters, grams, etc. However, some countries and regions still use tablespoons for certain types of liquids and dry ingredients, especially in cooking and baking.

How to Convert Tablespoons

To convert tablespoons to other units of volume, one can use the following formulas:

• To convert tablespoons to milliliters: multiply by 15
• To convert tablespoons to fluid ounces: multiply by 0.5
• To convert tablespoons to cups: multiply by 0.0625
• To convert tablespoons to gallons (US): multiply by 0.00390625
• To convert tablespoons to gallons (UK): multiply by 0.0042
• To convert tablespoons to BOE: divide by 23876

Where Tablespoons are Used

Tablespoons are mainly used in cooking and baking in some countries and regions that still use the US customary system or the imperial system of measurement. They are often used for measuring and adding liquids such as water, milk, oil, vinegar, etc., and dry ingredients such as sugar, salt, flour, etc., to recipes.

In some countries that use the metric system of measurement, such as Canada and Australia, tablespoons are sometimes used as an informal or approximate unit of volume for certain types of liquids and dry ingredients. For example, in Canada, maple syrup is sometimes sold by the tablespoon, which is equivalent to about 15 ml or 0.015 liters.

In some countries that have their own traditional units of volume based on spoons or similar utensils, such as India and China, tablespoons are not commonly used or recognized. Instead, they use units such as chhatak (about 59 ml), chammach (about 10 ml), or shao (about 15 ml).

Example Conversions of Tablespoons to Other Units

Here are some examples of converting tablespoons to other units of volume:

• 1 tablespoon = 15 milliliters
• 2 tablespoons = 1 fluid ounce
• 3 tablespoons = 0.1875 cups
• 4 tablespoons = 0.015625 gallons (US)
• 5 tablespoons = 0.021 gallons (UK)
• 6 tablespoons = 0.000252 BOE
• 7 tablespoons = 0.000294 BOE