Kilograms to Cups [sugar]
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How to convert

1 kilogram (kg) = 4.960396197 cup (cup). Kilogram (kg) is a unit of Weight used in Metric system. Cup (cup) is a unit of Volume used in Cooking system. Please note this is volume to weight conversion, this conversion is valid only for granulated sugar. 1 kilogram (kg) of granulated sugar mass equals to 4.960396196765 cups(c) of granulated sugar.

Kilograms: A Unit of Weight

History of the Kilogram.

The kilogram was originally defined in 1795 during the French Revolution as the mass of one litre of water at 4 °C, which was determined to be 18841 grains. In 1799, the Kilogramme des Archives, a platinum artifact, replaced it as the standard of weight. In 1889, the IPK became the new standard of the unit of weight for the metric system and remained so for 130 years, until the current definition was adopted in 2019.

The kilogram, as well as other metric units of weight, such as the gram and the tonne, were introduced in the 19th century as part of the decimal system of measurement that aimed to simplify and unify the units used in science and commerce. The kilogram was officially adopted by the International System of Units (SI) in 1960 as one of the seven base units.

How to Convert Kilograms

To convert kilograms to other units of weight, we need to use conversion factors that relate the kilogram to the desired unit. For example, to convert kilograms to pounds, we need to know that one pound is equal to 0.45359237 kg. Therefore, one kilogram is equal to 2.2046226218 pounds.

Here are some common conversion factors for kilograms:

• 1 kg = 1000 g
• 1 kg = 2.2046226218 lb
• 1 kg = 35.27396195 oz
• 1 kg = 0.001 t
• 1 kg = 0.1574730444 st

To convert from other units of weight to kilograms, we need to use the inverse of these conversion factors. For example, to convert pounds to kilograms, we need to divide by 2.2046226218.

Cups: A Unit of Volume

Cups are a unit of volume that are used to measure liquids, such as water, milk, oil, vinegar, etc. They are also used to measure some dry ingredients, such as sugar, flour, rice, etc. They are different from tablespoons and teaspoons, which are smaller units of volume. They are also different from quarts and gallons, which are larger units of volume. They are also different from barrel of oil equivalent (BOE), which is a unit of energy based on the approximate energy released by burning one barrel of crude oil.

How to Convert Cups

To convert cups to other units of volume, one can use the following formulas:

• To convert cups to milliliters: multiply by 250
• To convert cups to fluid ounces: multiply by 8.45
• To convert cups to tablespoons: multiply by 16
• To convert cups to quarts: multiply by 0.25
• To convert cups to gallons: multiply by 0.0625
• To convert cups to BOE: divide by 1,200