Gills to Teaspoons Converter (gi to tsp)
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Gills to Teaspoons
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Convert Teaspoons to Gills (tsp to gi) ▶

Conversion Table

gills to teaspoons
gitsp
1 gi 24 tsp
2 gi 48 tsp
3 gi 72 tsp
4 gi 96 tsp
5 gi 120 tsp
6 gi 144 tsp
7 gi 168 tsp
8 gi 192 tsp
9 gi 216 tsp
10 gi 240 tsp
11 gi 264 tsp
12 gi 288 tsp
13 gi 312 tsp
14 gi 336 tsp
15 gi 360 tsp
16 gi 384 tsp
17 gi 408 tsp
18 gi 432 tsp
19 gi 456 tsp
20 gi 480 tsp

How to convert

1 gill (gi) = 24 teaspoon (tsp). Gill (gi) is a unit of Volume used in Standard system. Teaspoon (tsp) is a unit of Volume used in Cooking system.

Gills: A Unit of Volume

Gills are a unit of volume that are used to measure liquids, such as water, milk, oil, wine, etc. They are also used to measure some dry goods, such as grains, fruits, nuts, etc. They are different from cups, which are a smaller unit of volume. They are also different from liters, which are a larger unit of volume. They are also different from barrel of oil equivalent (BOE), which is a unit of energy based on the approximate energy released by burning one barrel of crude oil.

Definition of Gills

A gill is equal to one fourth of a pint in both the imperial and US customary systems of measurement. It is equivalent to 5 fluid ounces or 142.065 milliliters in the metric system.

History of Gills

The origin of the term gill as a unit of measure is uncertain, but it may have derived from the Old French word gille, which means a measure for wine or beer. Gills have been used since ancient times to store and transport various liquids and dry goods. The size and shape of gills varied depending on the type and quantity of the goods, the availability of materials, and the customs of different regions and countries.

The use of gills as a unit of measure dates back to the medieval times, when the European system of measurement was established. The standard size of these gills was based on the wine gallon, which was originally defined as the volume of eight pounds of wine at 62 °F. The gill was convenient for measuring and dividing smaller amounts of liquids and dry goods.

The use of gills as a unit of measure continued until the 20th century, when the metric system of measurement was adopted in most countries. The gill was gradually replaced by units such as liters, grams, etc. However, some countries and regions still use gills for certain types of liquids and dry goods, especially in the United Kingdom and Ireland and some Commonwealth nations.

How to Convert Gills

To convert gills to other units of volume, one can use the following formulas:

  • To convert UK gills to liters: multiply by 0.142

  • To convert UK gills to cubic inches: multiply by 8.669

  • To convert UK gills to fluid ounces: multiply by 5

  • To convert UK gills to US liquid pints: multiply by 0.118

  • To convert UK gills to BOE: divide by 140

  • To convert US liquid gills to liters: multiply by 0.118

  • To convert US liquid gills to cubic inches: multiply by 7.219

  • To convert US liquid gills to fluid ounces: multiply by 4

  • To convert US liquid gills to UK pints: multiply by 0.211

  • To convert US liquid gills to BOE: divide by 150

Where Gills are Used

Gills are mainly used in some countries and regions that use the imperial system or the US customary system of measurement. They are often used for measuring and adding liquids such as water, milk, oil, wine, etc., and dry goods such as grains, fruits, nuts, etc., to recipes.

In some countries that use the metric system of measurement, such as Canada and Australia, gills are not commonly used or recognized. Instead, they use units such as liters, grams, etc.

Example Conversions of Gills to Other Units

Here are some examples of converting gills to other units of volume:

  • 1 UK gill = 0.142 liters

  • 2 UK gills = 17.338 cubic inches

  • 3 UK gills = 15 fluid ounces

  • 4 UK gills = 0.473 US liquid pints

  • 5 UK gills = 0.036 BOE

  • 1 US liquid gill = 0.118 liters

  • 2 US liquid gills = 14.438 cubic inches

  • 3 US liquid gills = 12 fluid ounces

  • 4 US liquid gills = 0.845 UK pints

  • 5 US liquid gills = 0.033 BOE.

The US gill, defined as 118.29411825 milliliters = 1/32 US liquid gallon.

Teaspoons: A Unit of Volume

Teaspoons are a unit of volume that are used to measure small amounts of liquids, such as water, milk, oil, vinegar, etc. They are also used to measure some dry ingredients, such as sugar, salt, baking powder, etc. They are different from tablespoons, which are a larger unit of volume. Teaspoons are also different from fluid ounces, which are a larger unit of volume. Teaspoons are also different from barrel of oil equivalent (BOE), which is a unit of energy based on the approximate energy released by burning one barrel of crude oil.

Definition of Teaspoons

A teaspoon is defined as 5 milliliters (ml) in the metric system of measurement. It is equivalent to 0.1667 fluid ounces or 0.0208 cups in the US customary system. A teaspoon is also equal to 0.1758 imperial cups or 0.0014 imperial gallons in the imperial system.

History of Teaspoons

The origin of the term teaspoon as a unit of measure is uncertain, but it may have derived from the French word cuiller à thé, which means a spoon for tea. Spoons have been used since ancient times to eat and serve various foods, especially liquids and soft solids. The size and shape of spoons varied depending on the type and quantity of the foods, the availability of materials, and the customs of different regions and countries.

The use of teaspoons as a unit of measure dates back to the medieval times, when the European system of measurement was established. The standard size of these spoons was about 5 ml, which was also the size of a dram, a unit of measure for apothecaries and pharmacists. The teaspoon was convenient for measuring and dispensing small amounts of liquids and powders for medicinal purposes.

The use of teaspoons as a unit of measure continued until the 20th century, when the metric system of measurement was adopted in most countries. The teaspoon was gradually replaced by units such as milliliters, grams, etc. However, some countries and regions still use teaspoons for certain types of liquids and dry ingredients, especially in cooking and baking.

How to Convert Teaspoons

To convert teaspoons to other units of volume, one can use the following formulas:

  • To convert teaspoons to milliliters: multiply by 5
  • To convert teaspoons to fluid ounces: multiply by 0.1667
  • To convert teaspoons to cups: multiply by 0.0208
  • To convert teaspoons to gallons (US): multiply by 0.001302
  • To convert teaspoons to gallons (UK): multiply by 0.0014
  • To convert teaspoons to BOE: divide by 15950

Where Teaspoons are Used

Teaspoons are mainly used in cooking and baking in some countries and regions that still use the US customary system or the imperial system of measurement. They are often used for measuring and adding liquids such as water, milk, oil, vinegar, etc., and dry ingredients such as sugar, salt, baking powder, etc., to recipes.

In some countries that use the metric system of measurement, such as Canada and Australia, teaspoons are sometimes used as an informal or approximate unit of volume for certain types of liquids and dry ingredients. For example, in Canada, maple syrup is sometimes sold by the teaspoon, which is equivalent to about 5 ml or 0.005 liters.

In some countries that have their own traditional units of volume based on spoons or similar utensils, such as India and China, teaspoons are not commonly used or recognized. Instead, they use units such as chhatak (about 59 ml), chammach (about 10 ml), or shao (about 15 ml).

Example Conversions of Teaspoons to Other Units

Here are some examples of converting teaspoons to other units of volume:

  • 1 teaspoon = 5 milliliters
  • 2 teaspoons = 0.3333 fluid ounces
  • 3 teaspoons = 0.0625 cups
  • 4 teaspoons = 0.005208 gallons (US)
  • 5 teaspoons = 0.007 gallons (UK)
  • 6 teaspoons = 0.000376 BOE
  • 7 teaspoons = 0.000439 BOE.
US teaspoon can be abbreviated as t., ts., tsp. or tspn. one teaspoon as a unit of culinary measure is 1/3 tablespoon, that is, ~4.93 mL. For labeling on food packages in the U.S., the teaspoon is defined by FDA as 5 mL precisely.



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